19 x 13 x 4 Cake Boxes – Case of 100
The 19 x 13 x 4 cake boxes provide bakeries, pastry shops, caterers and food-service businesses with an extra-large packaging solution for large sheet cakes, dessert trays and event orders. Made in Canada by Seaside Paper Products, these professional rectangular boxes are manufactured from white 24PT paperboard and supplied in commercial cases of 100.
Their generous 19 × 13-inch base accommodates products requiring substantial packaging space. The 4-inch height provides practical clearance for many moderately decorated sheet cakes while keeping the overall package relatively compact.
These windowless boxes offer a clean, neutral presentation suitable for everyday bakery operations, celebrations, corporate orders and catered events.
Extra-Large 19 × 13-Inch Format
The 19 × 13-inch rectangular format is designed for products requiring a broad packaging surface. Depending on their completed dimensions, these boxes may be suitable for:
- Large rectangular cakes
- Large sheet cakes
- Birthday cakes
- Desserts prepared for events
- Assorted pastry trays
- Corporate dessert orders
- Desserts for meetings and receptions
- Catering orders
- Large quantities of baked goods
- Brownie assortments
- Dessert squares
- Decorated cookies
- Seasonal bakery collections
- Community and institutional events
Always measure the finished product and its supporting board before ordering. The box should provide enough space to insert and remove the product without damaging its icing, decorative borders or toppings.
A cake measuring exactly 19 × 13 inches may require a larger package if its cake board extends beyond those dimensions. Reasonable clearance around the product also helps prevent contact with the side panels during handling.
Four-Inch Height
The 4-inch height is suitable for many sheet cakes and desserts of moderate height. It provides useful protection above the product without creating the additional volume of a very tall cake box.
To determine whether this height is sufficient, measure the completed product, including:
- The cake itself
- Icing
- Decorative borders
- Fresh fruit
- Toppings
- Chocolate decorations
- Written messages
- Other ornaments
- The supporting cake board
Depending on their total height, these boxes may accommodate cakes featuring a modest layer of icing, low-profile cream borders, fruit, flat decorations and written messages.
Very tall decorations, figurines, tiered cakes or heavily raised ornaments may require a deeper package. The box should always be selected according to the dimensions of the finished product, not the undecorated cake.
Adequate clearance should remain between the decorations and the closed lid to reduce the possibility of contact during packaging or transportation.
Professional White 24PT Paperboard
These 19 x 13 x 4 cake boxes are made from white 24PT paperboard. This material provides a practical structure for standard professional bakery use while allowing the boxes to be stored flat before assembly.
The clean white exterior can be used as supplied or completed with the bakery’s own branding and order information.
Businesses may apply:
- A label featuring their logo
- A customer-name label
- A flavour label
- A branded closing sticker
- Storage instructions
- An allergen notice
- A preparation date
- An order number
- A message for a special occasion
- A decorative ribbon
- Pickup or delivery information
These boxes are supplied as unprinted stock packaging. Businesses interested in custom-printed boxes for larger quantities may contact ConceptASR separately to discuss available manufacturing options, minimum quantities and lead times.
Windowless Cake Boxes
This model is fully enclosed and does not include a transparent window. The windowless structure covers the cake or dessert assortment until the package is opened.
A fully enclosed box provides a discreet and consistent presentation. It is particularly appropriate for orders prepared in advance, delivery services, catered events and customers who prefer to discover the product when opening the package.
The uninterrupted white surface also offers room for large commercial labels and detailed order information.
Businesses can identify:
- The customer
- The order number
- The contents
- The flavour
- Ingredients
- Allergens
- Storage requirements
- Transportation instructions
- The pickup date and time
- The destination
The box should be stored in a clean, dry location before use and protected from humidity, excessive heat and strong odours.
Protection During Handling and Transportation
A properly sized box helps protect a large cake between the bakery and its final destination. It limits exposure to dust, accidental contact and routine handling while providing a professional package for customer pickup or delivery.
Large sheet cakes may become heavy depending on their dimensions, filling, icing and decorations. A rigid cake board or strong supporting tray is therefore essential.
The paperboard box provides exterior protection and presentation, but it does not replace the structural support required beneath the product.
For safer transportation:
- Place the cake on a rigid board
- Use a board compatible with the box dimensions
- Position the box on a flat surface
- Support the bottom with both hands
- Avoid lifting the package only by its side panels
- Keep the product level during movement
- Do not stack objects on top of the box
- Stabilize the order inside the vehicle
- Protect the cake from excessive temperatures
- Avoid sudden turns and movements during delivery
The box should remain horizontal throughout handling and transportation. The supporting board must be selected according to the approximate weight of the finished product.
For Bakeries, Pastry Shops and Caterers
The 19 × 13 × 4-inch format can meet the needs of many professional organizations, including:
- Independent bakeries
- Pastry shops
- Cake decorators
- Grocery stores with bakery departments
- Catering services
- Restaurants
- Hotels
- Reception venues
- Institutional kitchens
- Event planners
- Corporate food-service providers
- Community organizations
This format can be especially useful for corporate orders, birthdays, family celebrations, weddings, receptions, school events, community gatherings and seasonal occasions.
Its large rectangular surface may also accommodate an assortment of smaller pastries or desserts when they are arranged securely on a suitable liner or tray.
For Large Dessert Trays
In addition to sheet cakes, the broad 19 × 13-inch base may be used for certain dessert assortments, depending on the size and stability of the contents.
It may accommodate:
- Brownies
- Dessert squares
- Decorated cookies
- Pastry bars
- Individual cake portions
- Small pastries
- Danishes
- Corporate dessert assortments
- Catering selections
When multiple products are packaged together, they should be arranged to reduce movement. An appropriate liner, rigid interior tray or separators may be required depending on the food.
These accessories are not automatically included with the box and should be selected separately when necessary.
Commercial Case of 100 Boxes
The boxes are sold in cases of 100. This commercial quantity is intended for businesses that regularly use large cake packaging or want to maintain inventory for special and event orders.
The folding construction allows the boxes to be stored flat before use. They can be assembled progressively according to the business’s production needs.
To preserve their appearance and structure, store the boxes:
- In a clean and dry area
- Away from humidity
- Away from direct heat
- On a shelf or pallet
- Inside their original packaging
- Away from products producing strong odours
- In an area protected from crushing
Because each box measures 19 × 13 inches, a case of 100 may be particularly bulky. Businesses should confirm that adequate storage space is available before ordering.
When planning inventory, consider:
- The number of large cakes sold each month
- Upcoming event and catering orders
- Seasonal increases in demand
- Available storage space
- Replenishment lead time
- The number of cases required
- Delivery costs associated with bulky products
Made in Canada by Seaside Paper Products
These professional cake boxes are manufactured in Canada by Seaside Paper Products. Canadian manufacturing provides businesses with access to commercial bakery packaging produced by an established domestic manufacturer.
Canadian-made packaging may offer practical benefits to businesses seeking:
- A Canadian supply chain
- Reduced dependence on overseas imports
- Commercial quantities rather than extremely high minimums
- Fewer customs-related complications
- Potentially shorter replenishment cycles
- Simplified communication with the supplier
Current availability and preparation time should still be confirmed when the order is placed.
Available on Order
The 19 × 13 × 4-inch cake boxes are available on order. Inventory, lead time and delivery arrangements will be confirmed after the order is received.
Due to the extra-large dimensions, a case of these boxes can be bulky even though the boxes are supplied flat. Shipping charges may vary according to:
- Delivery destination
- Number of cases
- Total shipment volume
- Carrier requirements
- Regional transportation conditions
A separate freight estimate may be required. Standard website shipping conditions may not apply to particularly bulky orders.
Main Product Specifications
- Product type: extra-large rectangular cake box
- Dimensions: 19 × 13 × 4 inches
- Manufacturer reference: CB19134
- Colour: white
- Material: 24PT paperboard
- Shape: rectangular
- Height: 4 inches
- Window: no
- Quantity: 100 boxes per case
- Presentation: supplied flat
- Cake board: recommended and sold separately
- Manufacturer: Seaside Paper Products
- Country of manufacture: Canada
- Intended use: large sheet cakes, dessert trays and event orders
- Availability: on order
Verify the Dimensions Before Ordering
The advertised dimensions should be compared with those of the completed cake and its supporting board. Depending on the box structure and the manufacturer’s measuring method, reasonable clearance may be required to insert the product comfortably.
Before ordering, measure:
- The length of the cake
- The width of the cake
- The total decorated height
- The length and width of the supporting board
- The thickness of the board
- The approximate weight of the finished product
If there is uncertainty between two sizes, verify all measurements before completing the purchase.
Order 19 x 13 x 4 Cake Boxes from ConceptASR
ConceptASR supplies 19 x 13 x 4 cake boxes to Canadian bakeries, pastry shops, caterers and food-service businesses requiring extra-large packaging for sheet cakes, dessert trays and event orders.
Their white 24PT paperboard, generous rectangular format and commercial case of 100 make them a practical packaging option for professional use.
For assistance selecting the appropriate format, confirming availability or ordering multiple cases, contact ConceptASR. Our team can help identify a suitable box based on your finished product dimensions and anticipated packaging volume.
Product sold in a case of 100. Availability, lead time, shipping charges and final product specifications should be confirmed at the time of purchase.
Reviews
There are no reviews yet.