{"id":7096,"date":"2026-09-27T12:03:37","date_gmt":"2026-09-27T17:03:37","guid":{"rendered":"https:\/\/conceptasr.com\/?post_type=product&#038;p=7096"},"modified":"2026-09-27T12:03:45","modified_gmt":"2026-09-27T17:03:45","slug":"22-oz-kraft-food-trays-case-of-750","status":"publish","type":"product","link":"https:\/\/conceptasr.com\/en\/shop\/food-packaging-supplies\/22-oz-kraft-food-trays-case-of-750\/","title":{"rendered":"22 oz Kraft Food Trays | Case of 750"},"content":{"rendered":"<h2>22 oz Kraft Food Trays for Restaurants and Food Service<\/h2>\n<p>Our <strong>22 oz kraft food trays<\/strong> provide restaurants, concession stands, snack bars and other food-service businesses with a practical open-top solution for serving snacks, side dishes, desserts and small prepared portions.<\/p>\n<p>Manufactured in Canada by Seaside Paper Products, these TrayToGo food trays are made from natural kraft paperboard with a poly-lined interior. Their open design provides quick access to the food and makes them particularly useful for counter service, concessions, festivals and meals intended to be consumed shortly after preparation.<\/p>\n<p>Each commercial case contains 750 trays divided into ten packs of 75 units.<\/p>\n<h2>Compact Open-Top Food Trays<\/h2>\n<p>Unlike PackToGo and SnackToGo containers, these TrayToGo products do not have an integrated closing lid. They are open food trays designed primarily for serving and presenting prepared foods.<\/p>\n<p>The open-top structure helps employees:<\/p>\n<ul>\n<li>Fill the trays quickly<\/li>\n<li>Present food attractively<\/li>\n<li>Add toppings at the service counter<\/li>\n<li>Serve customers efficiently<\/li>\n<li>Access the food without opening a lid<\/li>\n<li>Prepare several orders during busy periods<\/li>\n<li>Use less packaging for foods that do not require a closed box<\/li>\n<\/ul>\n<p>These trays may be particularly useful for foods served at a counter, concession stand, festival, arena or catered event.<\/p>\n<p>They are not intended to replace a closed takeout container when the food requires complete protection during transportation. Businesses should select the appropriate packaging according to the food, method of service and expected transportation time.<\/p>\n<h2>Practical 22 oz Capacity<\/h2>\n<p>The 22 oz capacity corresponds to approximately 650 mL. This size is suitable for small and medium food portions that require more space than a basic paper food boat while remaining compact enough for individual service.<\/p>\n<p>The approximate specifications are:<\/p>\n<ul>\n<li>Capacity: 22 fluid ounces<\/li>\n<li>Metric capacity: approximately 650 mL<\/li>\n<li>Bottom length: 4\u215c inches<\/li>\n<li>Bottom width: 3\u00bd inches<\/li>\n<li>Height: 2\u215b inches<\/li>\n<li>Open-top construction<\/li>\n<li>Quantity: 750 trays per case<\/li>\n<\/ul>\n<p>The practical filling capacity may vary according to the shape, density and presentation of the food. Sufficient space should be retained around the top when the product contains sauces, toppings or ingredients that may shift during handling.<\/p>\n<h2>Suitable for Snacks, Side Dishes and Desserts<\/h2>\n<p>The compact rectangular format can accommodate a variety of foods served by restaurants, cafeterias, food trucks and concession operators.<\/p>\n<p>The trays may be evaluated for:<\/p>\n<ul>\n<li>French fries<\/li>\n<li>Onion rings<\/li>\n<li>Potato wedges<\/li>\n<li>Small servings of poutine<\/li>\n<li>Chicken bites<\/li>\n<li>Small portions of chicken wings<\/li>\n<li>Mozzarella sticks<\/li>\n<li>Fried appetizers<\/li>\n<li>Nachos<\/li>\n<li>Pretzel bites<\/li>\n<li>Vegetables<\/li>\n<li>Small salads<\/li>\n<li>Rice portions<\/li>\n<li>Pasta side dishes<\/li>\n<li>Fruit<\/li>\n<li>Desserts<\/li>\n<li>Pastries<\/li>\n<li>Candy and snack mixes<\/li>\n<li>Samples served at events<\/li>\n<\/ul>\n<p>The final choice should always be based on the actual portion, temperature, moisture content and quantity of sauce.<\/p>\n<p>Foods that are particularly liquid or likely to spill during transportation should be placed in a suitable closed container instead.<\/p>\n<h2>Natural Kraft Paperboard<\/h2>\n<p>These 22 oz kraft food trays are manufactured from natural kraft paperboard. Their brown finish provides a simple, warm and professional presentation compatible with many food-service concepts.<\/p>\n<p>Natural kraft packaging can complement the visual identity of:<\/p>\n<ul>\n<li>Independent restaurants<\/li>\n<li>Snack bars<\/li>\n<li>Food trucks<\/li>\n<li>Caf\u00e9s<\/li>\n<li>Bakeries<\/li>\n<li>Canteens<\/li>\n<li>Arenas<\/li>\n<li>Stadiums<\/li>\n<li>Cinemas<\/li>\n<li>Festivals<\/li>\n<li>Farmers\u2019 markets<\/li>\n<li>Institutional cafeterias<\/li>\n<li>Catering services<\/li>\n<li>Entertainment centres<\/li>\n<\/ul>\n<p>The neutral appearance allows the food to remain the visual focus. Businesses may also apply an appropriate label or sticker when order identification is required.<\/p>\n<p>The trays supplied under this product listing are natural kraft and are not custom printed.<\/p>\n<h2>Poly-Lined Interior<\/h2>\n<p>The interior of each tray includes a polyethylene lining. This lining creates a protective barrier between the food and the paperboard and contributes to preserving the tray\u2019s structure during normal food-service use.<\/p>\n<p>The poly-lined interior can be beneficial when serving foods containing:<\/p>\n<ul>\n<li>Grease<\/li>\n<li>Melted cheese<\/li>\n<li>Condiments<\/li>\n<li>Moisture<\/li>\n<li>Warm toppings<\/li>\n<li>Cooking juices<\/li>\n<li>Light sauces<\/li>\n<li>Freshly prepared ingredients<\/li>\n<\/ul>\n<p>The lining can help reduce the absorption of grease and moisture into the paperboard. However, these open trays are not designed to hold free-flowing liquids such as soup or thin sauce.<\/p>\n<p>Businesses serving highly moist, greasy or very hot products should test the tray under actual operating conditions. Temperature, holding time and transportation method may affect packaging performance.<\/p>\n<h2>Designed for Fast Counter Service<\/h2>\n<p>Open food trays are especially practical in high-volume environments where employees must prepare and serve food quickly.<\/p>\n<p>The TrayToGo format can help:<\/p>\n<ul>\n<li>Reduce packaging steps<\/li>\n<li>Keep food visible during preparation<\/li>\n<li>Facilitate the addition of toppings<\/li>\n<li>Support efficient counter service<\/li>\n<li>Create a consistent portion presentation<\/li>\n<li>Simplify service during events<\/li>\n<li>Organize several customer orders<\/li>\n<li>Reduce the need to open and close containers<\/li>\n<\/ul>\n<p>For concession stands and festivals, the tray can be handed directly to the customer. Restaurants may also place the tray inside a suitable takeout bag when the food will be carried for a short period.<\/p>\n<p>The open design does not provide the same protection as a fully closed box. Businesses should consider wind, weather, customer movement and delivery conditions when selecting this product for outdoor or off-site service.<\/p>\n<h2>Commercial Case of 750 Trays<\/h2>\n<p>Each case contains 750 food trays divided into ten internal packs of 75 units.<\/p>\n<p>Case configuration:<\/p>\n<ul>\n<li>750 trays per case<\/li>\n<li>10 internal packs<\/li>\n<li>75 trays per pack<\/li>\n<li>Approximate case weight: 19 lb<\/li>\n<li>Natural kraft colour<\/li>\n<li>Poly-lined interior<\/li>\n<li>Open-top design<\/li>\n<\/ul>\n<p>The internal packs help restaurants manage their inventory and keep only the required quantity near the preparation area.<\/p>\n<p>Businesses operating more than one counter or location may distribute the packs according to demand. A concession operator may, for example, place separate packs at the fry station, dessert counter and event-service area.<\/p>\n<h2>Easy Storage and Organization<\/h2>\n<p>The compact tray format supports efficient storage in commercial kitchens and food-service facilities.<\/p>\n<p>The packaged trays can be organized:<\/p>\n<ul>\n<li>On restaurant storage shelves<\/li>\n<li>Near preparation counters<\/li>\n<li>At concession stations<\/li>\n<li>Inside food-truck storage areas<\/li>\n<li>In catering supply rooms<\/li>\n<li>At temporary festival kiosks<\/li>\n<li>Between multiple business locations<\/li>\n<\/ul>\n<p>Before placing a high-volume order, verify that the case dimensions and quantity are appropriate for the available storage space.<\/p>\n<p>Restaurants should also estimate their weekly or monthly consumption to determine the appropriate reorder schedule.<\/p>\n<h2>Made in Canada by Seaside Paper Products<\/h2>\n<p>These TrayToGo food trays are manufactured in Canada by Seaside Paper Products, a Canadian producer of paper packaging for food-service businesses.<\/p>\n<p>Product information:<\/p>\n<ul>\n<li>Manufacturer: Seaside Paper Products<\/li>\n<li>Product line: TrayToGo<\/li>\n<li>Product number: TCTTGN432<\/li>\n<li>GTIN: 10848352003686<\/li>\n<li>Capacity: 22 oz<\/li>\n<li>Quantity: 750 trays per case<\/li>\n<li>Country of manufacture: Canada<\/li>\n<\/ul>\n<p>Product availability remains subject to the manufacturer\u2019s inventory and applicable transportation lead times.<\/p>\n<h2>TrayToGo Versus Closed Takeout Containers<\/h2>\n<p>The TrayToGo product line serves a different purpose from closed PackToGo and SnackToGo containers.<\/p>\n<p>Choose an open TrayToGo food tray when:<\/p>\n<ul>\n<li>The food will be consumed shortly after service<\/li>\n<li>Customers need immediate access to the food<\/li>\n<li>Employees must add toppings at the counter<\/li>\n<li>Product visibility is important<\/li>\n<li>Fast service is a priority<\/li>\n<li>A separate closing lid is unnecessary<\/li>\n<li>The tray will remain level during handling<\/li>\n<\/ul>\n<p>A closed container may be preferable when:<\/p>\n<ul>\n<li>The order will be delivered<\/li>\n<li>The food requires greater protection<\/li>\n<li>Several packages will be stacked<\/li>\n<li>Transportation time is longer<\/li>\n<li>The food must be protected from the surrounding environment<\/li>\n<li>The portion contains a substantial quantity of sauce<\/li>\n<li>Spill control is a primary concern<\/li>\n<\/ul>\n<p>Using the correct packaging for each menu item helps businesses improve presentation while avoiding unnecessary packaging.<\/p>\n<h2>Recommended Checks Before Ordering<\/h2>\n<p>Before purchasing a complete case, verify:<\/p>\n<ul>\n<li>The finished portion size<\/li>\n<li>The height of the food and toppings<\/li>\n<li>The expected amount of sauce<\/li>\n<li>The serving temperature<\/li>\n<li>The usual time between preparation and consumption<\/li>\n<li>Whether the tray will be placed inside a bag<\/li>\n<li>Whether customers will eat while standing or seated<\/li>\n<li>The number of portions sold weekly<\/li>\n<li>Available storage space<\/li>\n<li>Compatibility with the establishment\u2019s service method<\/li>\n<\/ul>\n<p>Testing the tray with the actual menu item remains the best way to confirm that its size and structure are appropriate.<\/p>\n<h2>Main Product Features<\/h2>\n<ul>\n<li>Open-top kraft food tray<\/li>\n<li>Capacity of 22 oz<\/li>\n<li>Approximately 650 mL<\/li>\n<li>Bottom dimensions of 4\u215c \u00d7 3\u00bd inches<\/li>\n<li>Height of 2\u215b inches<\/li>\n<li>Natural kraft paperboard<\/li>\n<li>Poly-lined interior<\/li>\n<li>Suitable for snacks and side dishes<\/li>\n<li>Designed for fast food service<\/li>\n<li>750 trays per case<\/li>\n<li>Ten packs of 75<\/li>\n<li>Approximate case weight of 19 lb<\/li>\n<li>Made in Canada<\/li>\n<li>Manufactured by Seaside Paper Products<\/li>\n<li>Product number TCTTGN432<\/li>\n<li>Sold on order<\/li>\n<\/ul>\n<h2>Order 22 oz Kraft Food Trays in Canada<\/h2>\n<p>These <strong>22 oz kraft food trays<\/strong> offer restaurants, concessions, food trucks, caf\u00e9s and caterers a practical solution for presenting fries, appetizers, desserts, side dishes and small prepared portions.<\/p>\n<p>Their open design supports efficient counter service, while the poly-lined natural kraft paperboard helps protect the tray during normal food-service use.<\/p>\n<p>Made in Canada by Seaside Paper Products, the trays are available from Concept ASR in commercial cases of 750 units.<\/p>\n<p>Product photographs are presented for reference. The kraft colour and certain manufacturing details may vary slightly. Businesses should verify the dimensions and test the tray with their actual food before placing a large-volume order.<\/p>\n","protected":false},"excerpt":{"rendered":"<p><code>22 oz kraft food trays with an open-top design and poly-lined interior for snacks and side dishes. Made in Canada and sold by the case of 750.<\/code><\/p>\n<p>22 oz kraft food trays with an open-top design and poly-lined interior for snacks, side dishes, desserts and small takeout portions. Made in Canada and sold in commercial cases of 750.<\/p>\n","protected":false},"featured_media":7097,"comment_status":"open","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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