{"id":7098,"date":"2026-09-27T12:10:00","date_gmt":"2026-09-27T17:10:00","guid":{"rendered":"https:\/\/conceptasr.com\/?post_type=product&#038;p=7098"},"modified":"2026-09-27T12:10:05","modified_gmt":"2026-09-27T17:10:05","slug":"32-oz-kraft-food-trays-case-of-480","status":"publish","type":"product","link":"https:\/\/conceptasr.com\/en\/shop\/food-packaging-supplies\/32-oz-kraft-food-trays-case-of-480\/","title":{"rendered":"32 oz Kraft Food Trays | Case of 480"},"content":{"rendered":"<h2>32 oz Kraft Food Trays for Generous Portions<\/h2>\n<p>Our <strong>32 oz kraft food trays<\/strong> provide restaurants, snack bars, concession stands and food trucks with a deep, open-top packaging solution for fries, chicken wings, nachos, appetizers and other generous individual portions.<\/p>\n<p>Manufactured in Canada by Seaside Paper Products, these TrayToGo trays are made from natural kraft paperboard with a poly-lined interior. Their square 4 \u00d7 4-inch base and 3-inch height create a compact yet deep serving format that differs noticeably from the smaller and shallower 22 oz TrayToGo model.<\/p>\n<p>Each commercial case contains 480 trays divided into six packs of 80 units.<\/p>\n<h2>A Deep Square Serving Format<\/h2>\n<p>The 32 oz TrayToGo model combines a compact square footprint with greater interior depth. This configuration allows restaurants to serve substantial portions without using an unnecessarily wide tray.<\/p>\n<p>Its approximate specifications are:<\/p>\n<ul>\n<li>Capacity: 32 fluid ounces<\/li>\n<li>Metric capacity: approximately 946 mL<\/li>\n<li>Bottom dimensions: 4 \u00d7 4 inches<\/li>\n<li>Height: 3 inches<\/li>\n<li>Open-top design<\/li>\n<li>Quantity: 480 trays per case<\/li>\n<\/ul>\n<p>The square base helps keep foods concentrated within the tray, while the 3-inch height provides space for larger portions, layered ingredients and generous toppings.<\/p>\n<p>This format can be particularly useful when the food needs more vertical space than the 22 oz tray can provide.<\/p>\n<h2>Designed for Fries, Wings and Appetizers<\/h2>\n<p>The generous 32 oz capacity can accommodate a variety of prepared foods served in restaurants, concessions and quick-service environments.<\/p>\n<p>These trays may be evaluated for:<\/p>\n<ul>\n<li>French fries<\/li>\n<li>Loaded fries<\/li>\n<li>Small or medium poutine portions<\/li>\n<li>Chicken wings<\/li>\n<li>Chicken strips<\/li>\n<li>Popcorn chicken<\/li>\n<li>Fried appetizers<\/li>\n<li>Mozzarella sticks<\/li>\n<li>Onion rings<\/li>\n<li>Potato wedges<\/li>\n<li>Nachos<\/li>\n<li>Pretzel bites<\/li>\n<li>Tater tots<\/li>\n<li>Fried vegetables<\/li>\n<li>Rice dishes<\/li>\n<li>Pasta portions<\/li>\n<li>Salads<\/li>\n<li>Desserts<\/li>\n<li>Fruit<\/li>\n<li>Snack assortments<\/li>\n<\/ul>\n<p>The final packaging choice should always reflect the food\u2019s actual dimensions, weight, temperature, moisture level and quantity of sauce.<\/p>\n<p>A practical filling level should leave sufficient room around the top of the tray, especially when the food includes toppings or ingredients that may move during handling.<\/p>\n<h2>Open-Top Design for Quick Service<\/h2>\n<p>These food trays do not include a lid or integrated closing flaps. Their open-top construction is intended for serving food quickly and providing immediate access to the contents.<\/p>\n<p>The open design can help food-service employees:<\/p>\n<ul>\n<li>Fill orders efficiently<\/li>\n<li>Add sauces and toppings at the counter<\/li>\n<li>Keep the food visible during preparation<\/li>\n<li>Serve customers without opening a box<\/li>\n<li>Prepare several portions during busy periods<\/li>\n<li>Present food attractively<\/li>\n<li>Reduce unnecessary packaging components<\/li>\n<\/ul>\n<p>This configuration is particularly well suited to foods that will be consumed shortly after preparation.<\/p>\n<p>The trays may be handed directly to the customer or placed carefully inside a suitable takeout bag. They do not offer the same protection as a closed PackToGo or SnackToGo container and may not be appropriate for long delivery periods or situations where packages need to be stacked.<\/p>\n<h2>Natural Kraft Paperboard<\/h2>\n<p>The trays are manufactured from natural kraft paperboard. Their brown finish creates a simple, warm and professional presentation suitable for many different food-service concepts.<\/p>\n<p>Natural kraft trays can complement the visual identity of:<\/p>\n<ul>\n<li>Independent restaurants<\/li>\n<li>Snack bars<\/li>\n<li>Canteens<\/li>\n<li>Food trucks<\/li>\n<li>Caf\u00e9s<\/li>\n<li>Bakeries<\/li>\n<li>Fast-food counters<\/li>\n<li>Arenas<\/li>\n<li>Stadiums<\/li>\n<li>Cinemas<\/li>\n<li>Entertainment centres<\/li>\n<li>Festivals<\/li>\n<li>Food fairs<\/li>\n<li>Institutional cafeterias<\/li>\n<li>Catering companies<\/li>\n<li>Corporate events<\/li>\n<\/ul>\n<p>The neutral appearance allows the food to remain the centre of attention. It can also coordinate with kraft bags, napkins and other natural-colour food-service packaging.<\/p>\n<p>The trays included in this listing are unprinted. Customized printing is not included with this product.<\/p>\n<h2>Poly-Lined Interior<\/h2>\n<p>Each tray features a polyethylene-lined interior that creates a protective barrier between the food and the paperboard.<\/p>\n<p>This lining can help protect the tray when serving foods containing:<\/p>\n<ul>\n<li>Grease<\/li>\n<li>Melted cheese<\/li>\n<li>Condiments<\/li>\n<li>Moisture<\/li>\n<li>Warm toppings<\/li>\n<li>Cooking juices<\/li>\n<li>Light sauces<\/li>\n<li>Freshly prepared ingredients<\/li>\n<\/ul>\n<p>The poly lining contributes to maintaining the tray\u2019s structure during normal food-service use and helps reduce the absorption of grease and moisture into the paperboard.<\/p>\n<p>These open trays are not designed for free-flowing liquids such as soups or thin sauces. Foods containing substantial liquid should be placed in a purpose-built closed container.<\/p>\n<p>Restaurants should test the trays with foods that are particularly hot, greasy or moist. Product temperature, holding time and serving method can affect packaging performance.<\/p>\n<h2>A Larger Alternative to the 22 oz Tray<\/h2>\n<p>The 22 oz and 32 oz TrayToGo models are not unnecessary duplicates. Their dimensions and intended portion sizes are different.<\/p>\n<p>The 22 oz tray has a rectangular base measuring approximately 4\u215c \u00d7 3\u00bd inches and a height of 2\u215b inches. It is suitable for snacks, side dishes and smaller individual portions.<\/p>\n<p>The 32 oz model has:<\/p>\n<ul>\n<li>A square 4 \u00d7 4-inch base<\/li>\n<li>A greater height of 3 inches<\/li>\n<li>Approximately 296 mL of additional capacity<\/li>\n<li>More room for generous toppings<\/li>\n<li>A deeper structure for bulky foods<\/li>\n<li>A larger serving volume for wings, nachos and loaded fries<\/li>\n<\/ul>\n<p>The 32 oz tray may be preferable when the portion extends vertically or when ingredients need to be layered rather than spread over a wide surface.<\/p>\n<p>The 22 oz model may remain the better choice for smaller portions, desserts or compact side dishes. Using the smallest appropriate tray helps control packaging costs and creates a better food presentation.<\/p>\n<h2>Suitable for Concessions and Events<\/h2>\n<p>The 32 oz format can be especially useful in high-volume environments where foods must be prepared, presented and served quickly.<\/p>\n<p>Potential users include:<\/p>\n<ul>\n<li>Arena concessions<\/li>\n<li>Stadium food counters<\/li>\n<li>Festival kiosks<\/li>\n<li>Food trucks<\/li>\n<li>Movie theatres<\/li>\n<li>Amusement centres<\/li>\n<li>Farmers\u2019 markets<\/li>\n<li>Sporting events<\/li>\n<li>Corporate events<\/li>\n<li>School cafeterias<\/li>\n<li>Institutional food services<\/li>\n<li>Catering stations<\/li>\n<li>Temporary food booths<\/li>\n<\/ul>\n<p>The open design allows employees to finish each order with sauces, cheese, vegetables or other toppings immediately before handing it to the customer.<\/p>\n<p>For outdoor events, businesses should consider wind, weather and customer movement. A closed container may be more suitable when the food must be transported over a longer distance or protected from the surrounding environment.<\/p>\n<h2>Commercial Case of 480 Trays<\/h2>\n<p>Each case contains 480 trays divided into six internal packs of 80 units.<\/p>\n<p>Case configuration:<\/p>\n<ul>\n<li>480 trays per case<\/li>\n<li>6 internal packs<\/li>\n<li>80 trays per pack<\/li>\n<li>Approximate case weight: 36 lb<\/li>\n<li>Natural kraft colour<\/li>\n<li>Open-top format<\/li>\n<li>Poly-lined interior<\/li>\n<\/ul>\n<p>The internal packs make it easier to manage inventory and place only the required number of trays near the preparation counter.<\/p>\n<p>Businesses operating several service areas or locations can divide the packs according to anticipated demand. Separate packs may be allocated to a fry station, appetizer counter, event kiosk or catering department.<\/p>\n<h2>Storage and Inventory Management<\/h2>\n<p>The compact square footprint helps restaurants organize the trays in commercial kitchens and limited preparation areas.<\/p>\n<p>The trays can be stored:<\/p>\n<ul>\n<li>On restaurant supply shelves<\/li>\n<li>Near fry and appetizer stations<\/li>\n<li>Inside food trucks<\/li>\n<li>At concession counters<\/li>\n<li>In catering preparation areas<\/li>\n<li>Inside temporary event kiosks<\/li>\n<li>Between multiple business locations<\/li>\n<\/ul>\n<p>Before ordering, verify that sufficient space is available for the commercial case and estimate weekly usage to establish an appropriate reorder schedule.<\/p>\n<h2>Made in Canada by Seaside Paper Products<\/h2>\n<p>These 32 oz kraft food trays are manufactured in Canada by Seaside Paper Products, a Canadian producer specializing in paper packaging for the food-service industry.<\/p>\n<p>Product information:<\/p>\n<ul>\n<li>Manufacturer: Seaside Paper Products<\/li>\n<li>Product line: TrayToGo<\/li>\n<li>Product number: TCTTGN443<\/li>\n<li>GTIN: 10848352003693<\/li>\n<li>Capacity: 32 oz<\/li>\n<li>Quantity: 480 trays per case<\/li>\n<li>Country of manufacture: Canada<\/li>\n<\/ul>\n<p>Product availability remains subject to the manufacturer\u2019s inventory and applicable shipping lead times.<\/p>\n<h2>When to Choose an Open Food Tray<\/h2>\n<p>Choose an open TrayToGo food tray when:<\/p>\n<ul>\n<li>The food will be consumed shortly after preparation<\/li>\n<li>Customers require immediate access<\/li>\n<li>Toppings are added at the service counter<\/li>\n<li>Product visibility is important<\/li>\n<li>Fast service is a priority<\/li>\n<li>A closing lid is unnecessary<\/li>\n<li>The tray will remain level during handling<\/li>\n<\/ul>\n<p>A closed food container may be preferable when:<\/p>\n<ul>\n<li>The order is intended for delivery<\/li>\n<li>Several packages must be stacked<\/li>\n<li>Transportation time is longer<\/li>\n<li>Greater food protection is required<\/li>\n<li>The portion contains a significant quantity of sauce<\/li>\n<li>Spill control is essential<\/li>\n<li>The food must be protected from weather or handling<\/li>\n<\/ul>\n<p>Selecting the appropriate packaging for each menu item can help improve service efficiency and product presentation.<\/p>\n<h2>Recommended Checks Before Ordering<\/h2>\n<p>Before purchasing a full case, verify:<\/p>\n<ul>\n<li>The actual finished portion size<\/li>\n<li>The height of the food and toppings<\/li>\n<li>The expected amount of sauce<\/li>\n<li>The serving temperature<\/li>\n<li>The time between preparation and consumption<\/li>\n<li>Whether the tray will be placed inside a bag<\/li>\n<li>Whether customers will eat while standing or seated<\/li>\n<li>Expected weekly consumption<\/li>\n<li>Available storage space<\/li>\n<li>Compatibility with the establishment\u2019s service method<\/li>\n<\/ul>\n<p>Testing the tray with the actual food remains the best way to confirm that its capacity, shape and depth meet the establishment\u2019s requirements.<\/p>\n<h2>Main Product Features<\/h2>\n<ul>\n<li>Open-top kraft food tray<\/li>\n<li>Capacity of 32 oz<\/li>\n<li>Approximately 946 mL<\/li>\n<li>Square 4 \u00d7 4-inch bottom<\/li>\n<li>Height of 3 inches<\/li>\n<li>Deep serving format<\/li>\n<li>Natural kraft paperboard<\/li>\n<li>Poly-lined interior<\/li>\n<li>Suitable for generous portions<\/li>\n<li>480 trays per case<\/li>\n<li>Six packs of 80<\/li>\n<li>Approximate case weight of 36 lb<\/li>\n<li>Made in Canada<\/li>\n<li>Manufactured by Seaside Paper Products<\/li>\n<li>Product number TCTTGN443<\/li>\n<li>Sold on order<\/li>\n<\/ul>\n<h2>Order 32 oz Kraft Food Trays in Canada<\/h2>\n<p>These <strong>32 oz kraft food trays<\/strong> provide restaurants, food trucks, concession stands and caterers with a deep open-top package for fries, chicken wings, nachos, appetizers and generous individual servings.<\/p>\n<p>Their square base, 3-inch height and poly-lined natural kraft construction make them particularly useful for substantial portions and foods with multiple toppings.<\/p>\n<p>Made in Canada by Seaside Paper Products, the trays are available from Concept ASR in commercial cases of 480 units.<\/p>\n<p>Product photographs are provided for reference. Kraft colour and certain manufacturing details may vary slightly between production runs. Dimensions and food compatibility should be tested with the actual menu item before placing a significant-volume order.<\/p>\n","protected":false},"excerpt":{"rendered":"<p><code>32 oz kraft food trays with a deep open-top design for fries, chicken wings, nachos and generous portions. Made in Canada, case of 480.<\/code><\/p>\n<p>32 oz kraft food trays with an open-top design and poly-lined interior. Their deep square format is suitable for fries, chicken wings, nachos, appetizers and generous individual portions. Made in Canada and sold in commercial cases of 480.<\/p>\n","protected":false},"featured_media":7099,"comment_status":"open","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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