📦 Réapprovisionnement en cours : Nos gants en nitrile ASR sont actuellement en production. En attendant leur retour, découvrez nos gants en nitrile Medline disponibles immédiatement.
,

16 x 10 x 4.5 Cake Boxes – Case of 100 | ConceptASR

$159.95

& Livraison gratuite

Shop 16 x 10 x 4.5 cake boxes for sheet cakes and pastries. White 24PT rectangular bakery boxes made in Canada, case of 100.

Large white 16 × 10 × 4.5-inch rectangular cake boxes made from 24PT paperboard for sheet cakes, large pastries and dessert assortments. Professional windowless design, supplied flat in a case of 100. Made in Canada and available on order.

- +
Commande sécurisée garantie

16 x 10 x 4.5 Cake Boxes – Case of 100

The 16 x 10 x 4.5 cake boxes offer bakeries, pastry shops and food-service businesses a professional packaging solution for sheet cakes, large rectangular pastries and dessert assortments. Made in Canada by Seaside Paper Products, these boxes are manufactured from white 24PT paperboard and supplied in commercial cases of 100.

Their generous 16 × 10-inch rectangular base accommodates baked goods requiring more length than a traditional square box. The 4.5-inch height provides useful clearance for icing and moderately raised decorations while maintaining a practical profile for many sheet cakes.

These windowless boxes are intended for professional users requiring clean, neutral and functional bakery packaging in commercial quantities.

Large Rectangular 16 × 10-Inch Format

The rectangular design accommodates products that may not fit comfortably inside square cake boxes. The 16 × 10-inch base offers a practical surface for many bakery creations and commercial dessert orders.

Depending on their completed dimensions, these boxes may be suitable for:

  • Sheet cakes
  • Rectangular cakes
  • Birthday cakes
  • Decorated cakes
  • Fruit cakes
  • Cheesecakes
  • Large pastries
  • Brownies
  • Dessert squares
  • Pastry assortments
  • Danishes and other baked goods
  • Decorated cookies
  • Corporate orders
  • Catering desserts
  • Event products

Always measure the finished product before selecting a box. Measurements should be taken after adding icing, toppings, fruit and decorative elements.

The supporting board or tray must also be included in the measurements. A cake measuring exactly 16 × 10 inches may require a larger box if its base extends beyond those dimensions.

Leaving reasonable space around the product can facilitate insertion, removal and handling while reducing the possibility of the box touching the sides of the cake.

Practical 4.5-Inch Height

The 4.5-inch height provides more vertical space than a low-profile bakery box while remaining suitable for many sheet cakes and rectangular baked goods.

Depending on the finished product, this height may accommodate:

  • A layer of icing
  • Piped cream borders
  • Icing rosettes
  • Fresh fruit
  • Chocolate shavings
  • Written messages
  • Seasonal toppings
  • Moderately raised decorations
  • Decorative sprinkles
  • Low-profile ornaments

The product’s height should be measured after all finishing elements have been added. A reasonable amount of clearance should remain between the top of the cake and the closed lid.

Adequate clearance can reduce the risk of the box contacting the icing or decorations during closure and transportation.

Very tall cakes, tiered designs or products with large decorative elements will require a different packaging format. The box should always be selected according to the completely finished product rather than the undecorated cake alone.

White 24PT Paperboard Construction

These 16 x 10 x 4.5 cake boxes are made from white 24PT paperboard. This material provides a practical structure for professional bakery use while allowing the boxes to be stored flat before assembly.

The white exterior creates a clean, neutral and consistent presentation. It can be used by bakeries, pastry shops, restaurants, caterers and other businesses with different visual identities.

Businesses may complete the packaging with:

  • A company logo label
  • A branded closing sticker
  • A ribbon
  • A thank-you card
  • An ingredient label
  • An allergen notice
  • Storage instructions
  • A customer name
  • An order number
  • A flavour identification
  • Pickup or delivery details

These are stock windowless boxes and are not factory printed. Businesses requiring custom-printed bakery packaging for larger volumes may contact ConceptASR separately to discuss available options and manufacturing requirements.

Windowless Professional Presentation

These boxes do not include a transparent window. The product remains covered until the package is opened, creating a discreet and uniform presentation.

The uninterrupted exterior surface also provides room for larger labels and essential order information. A bakery can use the box to identify:

  • The customer’s name
  • The order number
  • The cake flavour
  • Ingredients
  • Allergens
  • Preparation date
  • Storage requirements
  • Transportation instructions
  • Pickup time
  • Delivery destination

A windowless box can also help preserve the surprise of a decorated cake intended for a birthday, celebration or corporate event.

The boxes should be stored in a clean and dry area before use. Once assembled and filled, they should be handled carefully and kept horizontal.

Protection During Handling and Transportation

Sheet cakes and large pastry assortments require packaging corresponding closely to their dimensions. A properly selected box facilitates handling between the kitchen, sales counter, delivery vehicle and final destination.

The box helps protect the contents from dust, accidental contact and routine handling. It also helps the business present the order to the customer in a more professional package.

Large cakes should always be placed on a rigid cake board or suitable supporting tray. The paperboard box provides presentation and exterior protection, but it does not replace a base strong enough to support the product’s weight.

Before transporting the box, verify:

  • The stability of the cake on its board
  • The strength of the supporting base
  • The space surrounding the product
  • The height of the decorations
  • The complete closure of the box
  • The stability of the package in the vehicle
  • The required temperature conditions
  • The expected transportation time

The box should remain flat and be placed on a stable surface. It should not be tilted or carried by its sides when it contains a large or heavy product.

For Bakeries and Food-Service Businesses

The 16 × 10 × 4.5-inch format can support the packaging needs of many professional users, including:

  • Independent bakeries
  • Pastry shops
  • Cake decorators
  • Cafés
  • Restaurants
  • Hotels
  • Catering services
  • Food-production kitchens
  • Specialty grocery stores
  • Event-planning companies
  • Corporate catering providers
  • Seasonal food businesses

This size can be used for everyday orders, birthdays, meetings, receptions, corporate events, family celebrations and seasonal occasions.

Its large rectangular surface may also accommodate several smaller pastries arranged inside one box, depending on their dimensions, weight and stability.

When packaging multiple items, the business should ensure that the products cannot move excessively or damage one another during transportation.

Commercial Case of 100 Boxes

Each case contains 100 boxes. This commercial quantity is suitable for businesses that regularly use large rectangular bakery packaging.

The boxes are supplied flat to facilitate storage before use. They can be assembled progressively according to daily production needs, helping businesses avoid storing large quantities of fully assembled boxes.

Because the 16 × 10-inch format is relatively large, the case may occupy substantial storage space. Businesses should confirm that adequate room is available before placing an order.

When planning inventory, consider:

  • The number of large cakes sold each week
  • The dimensions most frequently used
  • Upcoming event orders
  • Seasonal periods of increased demand
  • Available storage capacity
  • Supplier replenishment time
  • The number of cases required
  • Estimated monthly consumption

A case of 100 offers a practical commercial quantity without requiring the purchase of several thousand boxes in the same size.

Made in Canada by Seaside Paper Products

These cake boxes are manufactured in Canada by Seaside Paper Products. Canadian manufacturing provides businesses with access to professional bakery packaging produced by an established domestic manufacturer.

Purchasing Canadian-made boxes may help reduce some of the challenges associated with importing stock packaging directly from overseas, such as:

  • Very high minimum quantities
  • Long ocean-freight timelines
  • Customs procedures
  • Fluctuating international transportation costs
  • Risks associated with overseas orders
  • Development costs for custom packaging
  • Requirements to purchase thousands of units per size

The product is available on order, and current availability should be confirmed when the purchase is placed.

Available on Order

These 16 × 10 × 4.5-inch cake boxes are offered on order. Inventory, preparation time and delivery arrangements will be confirmed following receipt of the order.

Due to their dimensions, a case of these boxes can be bulky even when the individual boxes are supplied flat. Shipping charges may vary according to:

  • Delivery destination
  • Number of cases
  • Total shipment volume
  • Carrier requirements
  • Regional delivery conditions

A separate transportation estimate may be necessary for certain destinations or larger orders. Standard website shipping conditions may not apply to unusually bulky shipments.

Main Product Specifications

  • Product type: large rectangular cake box
  • Dimensions: 16 × 10 × 4.5 inches
  • Manufacturer reference: CB16104
  • Material: white 24PT paperboard
  • Shape: rectangular
  • Height: 4.5 inches
  • Window: no
  • Quantity: 100 boxes per case
  • Presentation: supplied flat
  • Intended use: professional bakery and pastry packaging
  • Manufacturer: Seaside Paper Products
  • Country of manufacture: Canada
  • Availability: on order

Order 16 x 10 x 4.5 Cake Boxes from Concept ASR

ConceptASR supplies 16 x 10 x 4.5 cake boxes to Canadian bakeries, pastry shops, cake decorators, caterers and other food-service businesses seeking large rectangular bakery packaging.

Measure the finished product, all decorations and the supporting board before ordering. A different size should be selected if the cake exceeds the available dimensions or requires additional vertical clearance.

For assistance selecting a box, confirming availability or ordering multiple cases, contact ConceptASR. Our team can help identify a suitable format according to your finished product dimensions and anticipated packaging volume.

Product sold in a case of 100. Availability, lead time, shipping charges and final product specifications should be confirmed at the time of purchase.

Reviews

There are no reviews yet.

Be the first to review “16 x 10 x 4.5 Cake Boxes – Case of 100 | ConceptASR”

Your email address will not be published. Required fields are marked *

Shopping Cart
White 16 × 10 × 4.5-inch rectangular cake boxes for sheet cakes and pastries16 x 10 x 4.5 Cake Boxes – Case of 100 | ConceptASR
$159.95
- +
Scroll to Top